Eat+Drink

Last Updated: 04:39PM • Send us your story

News and notes about the local food scene.

  • Take Care of Your Heart

    Posted @ 04:39PM on 02/14/2011 by Lauren - Eat Drink

    Heart disease is the leading cause of death for both men and women in the United States, according to the American Heart Association. Every year about 785,000 Americans have a heart attack and another 470,000, who have already had one or more heart at

  • DIY Charcuterie?

    Posted @ 05:01PM on 02/08/2011 by Ethan - Eat Drink
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    The Herbfarm has a class for that. From 9am to 1:30pm on March 14 and 15, Woodinville's quintessential destination restaurant will host "The French Pig – Cochon & Charcuterie."
  • John Howie reps. WA at “Taste of the NFL”

    Posted @ 04:09PM on 02/01/2011 by Lauren - Eat Drink

    For the 7th consecutive year John Howie Steak will be heading to the “Taste of the NFL” event in Dallas, equipped with a spatula and some fiery local pride. More than 32 restaurant stations, each from an NFL city, will provide food and win

  • Patterson Cellars of Woodinville Opens Tasting Room Below Pikes Market

    Posted @ 01:17PM on 01/29/2011 by Lauren - Eat Drink
    Well known as an enterprise for food and wine businesses across the state, Pikes Place will be adding some Woodinville character when Patterson Cellars opens a new tasting room ...
  • Munch on this. Bash on that.

    Posted @ 05:35PM on 01/21/2011 by Ethan - Eat Drink
    Munchbar is coming to Bellevue Square, with its grand opening on Friday, Jan.28 at 8 pm. Adjacent to the skybridge at Lincoln Square, the "modern pub" will be a new addition to Bellevue's growing dining scene...
  • Better You: Lower Your Cholesterol

    Posted @ 03:02PM on 01/05/2011 by Lisa - Eat Drink

    Cholesterol is present in all of us, and our bodies make enough of it to carry out essential functions, including the creation of hormones. While cholesterol is important, many of us have too much of it in our bodies.

  • Vine Time

    Posted @ 02:57PM on 01/05/2011 by Lisa - Eat Drink

    January and February are not exactly the months most Americans think of for drinking sparkling wines. In fact, as a nation, we rarely consume bubblies in months that don’t end in "–ember." Maybe that’s why countries such as England and France drink so much more champagne per capita than we do.

  • Encore!

    Posted @ 02:53PM on 01/05/2011 by Lisa - Eat Drink

    The word bis has many similar meanings – twice, duo, pair, but perhaps most appropriate for Bis on Main is the music term, encore. To request an encore performance, the first recital is supposed to be so outstanding the audience does not want the experience to end.

  • A Lot of Love

    Posted @ 02:48PM on 01/05/2011 by Lisa - Eat Drink
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    Hearts, flowers and lavish gifts are usually front and center on Valentine’s Day. But there is a universal way to your loved one’s hearts. Whether you’re celebrating Feb. 14 with your children, the girls, or the love of your life, all the magic you need to make the day special can be created in your kitchen. Here are three ways to celebrate Valentine’s Day.

  • Sweet Legacy

    Posted @ 04:31PM on 11/01/2010 by Anna - Eat Drink
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    The Kaskes family shares a sweet tradition with the city of Bothell every time they pull a baking sheet out of their old reliable Oven King at the Hillcrest Bakery. Their legacy began in Wormer, The Netherlands, in 1838, where The Kaskes Bakery is still operating.

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